Professional chef, Lorenzo Pazzaglia took inspiration from his kitchens to create his innovative and showstopping collection of decadent scents. The perfect fusion of his two passions, food and fragrance, these niche perfumes are in Extrait de Parfum strength. These striking fragrances with a very high concentration of essential oils and characterized by over-the-top performances in terms of longevity, projection and sillage are true mould-breakers.